Chicken Red Curry : Done Thai Style!
I personally love Thai style red curry chicken that's about an 8.5 on the hot scale ** how about you
Tried some chicken red curry Thai style yet? I've been making Thai style chicken red curry for several years so that I've pretty much got my recipe down to a science. If you haven't tried some chicken red curry done Thai style, the time is now. Over the years, I've tweaked my recipe for chicken red curry to make it more tasty. We've also tried the green curry, but much prefer the flavoricious taste of the red curry! I've finally hit upon the right combination of ingredients t...

Where To Get The Best Curry In Bradford
Bradford Boasts Some Of The UK's Best Curry Houses!
I absolutely love Indian food so I consider myself fortunate enough to live near Bradford, widely regarded as the Curry Capital of the north. We have a large Asian community in Bradford mainly because during the early 1900s immigrants came here to find work in the textile mills. Sadly the textile industry went into decline and so many of the immigrants moved into the restaurant business. Bradford today has hundreds of curry houses and take aways, but where do we go to get the best curry in...

Kerala Fish Curry - A Quick, Easy & Oh So Tasty Recipe
Kerala Fish Curry
Whilst this fish curry was originally taught to me in Kerala, it has the influence of the three Southern Indian states of Kerala, Goa and Tamil Nadu. I first cooked the Kerala fish curry using Kingfish, but, here in the UK, it can be difficult to get that, though I have found that the curry works just as well with cod and monkfish, and indeed any firmish white fish. If you give this curry a try you won't be disappointed! The Kerala fish curry, using coconut milk as a base for the sauce, is r...

Indian Curry Night English style
It's Indian Curry Night
We love Indian food around my house. For all the cooking we do though, we don't cook Indian dishes nearly as often as we could. Most of the dishes are quite simple to prepare, if a bit fiddly at time. The most important thing to remember with most Indian cooking though is that every Indian Momma has her own family recipe for these dishes. That means if you change a recipe, add a bit more of this or a bit less of that, nobody is going to mind but you. On our Indian Curry night, we decided to ...

A Good Brand of Curry Powder
Brand Curry Powder
Curry powder was largely popularized during the nineteenth and twentieth centuries through the mass export of the condiment to the western table, throughout Europe and North and South America and through its use in British Army rations. Curry powder did not become standardized, as many of the original blends of curry powder were still available throughout the world. The late 1960s and early 1970s saw a growth of Indian-based food consumption in the west and internationally. This led to an inc...