Beverages

Kiwi, Passion Fruit and other fruits Caipirinha
Traditional brazilian drink caipirinha gets pimped
Caipirinha is the brazilian drink by excelence (oh, yeah, we like a lot of other beverages, but Caipirinha is one of most traditional). An excellent companion for BBQ or just as drink when going out with friends, the traditional version is made with Cachaa, Lemon, Sugar and some ice but in this lens you will learn how to get new and creative flavors. PS: This guy in Brazil - Cludio Morais - makes a lot of different recipes in parties - Caipirinha Artesanal Para Festas

Atole - A Delicious Mexican Beverage
Atole as corn gruel may sound strange - but it is wonderfully delicious when prepared right.
Atole is easy to make and delicious to drink. Some call atole a corn gruel, but by adding sweetener and cinnamon it can be a most delicious beverage. Try it - you'll probably like it! Lots of Mexicans do! Some people are confused by the requirement for corn flour, or masa. This is NOT corn starch. It is NOT corn meal. Masa is a corn flour used in Mexican cooking to make atole, tamales, and other delicious treats. Photo credit: The lovely photo of atole cooking on the stove (above) was shared...

I Say Its Pop, And You Say Its Soda....
Pop or Soda? The Great Debate!
Which is it? Who's right? Believe it or not, the debate is heating up again! Maybe it's a new generation picking up the argument--maybe it never was settled in the first place. We're all familiar with the controversy, which is-- some people call carbonated soft drinks pop. Others insist that it's soda. And therein lies the problem. The debate seems to be centered In the U.S., and it seems to be based on regional dialect. For instance, in the Midwest and Northwest sections of the country, mos...